Biovet S.A. in Dawajine 2024: Boosting African poultry farming through human capital
The 25th edition of the Casablanca Poultry Show “Dawajine 2024” was held in early December at the Mohammed VI Exhibition Center in El Jadida, under the slogan: “Human capital, key to the development of poultry farming in Africa”.
This event, more than a trade fair, represents an engine of innovation, knowledge sharing and strategic collaboration, underpinning sustainable development and food security on the continent.

As in previous editions, the technical team of BIOVET S.A. was present at this meeting with industry leaders, collaborators and valuable partners, sharing the latest solutions in research and development, and establishing strategic alliances in the Moroccan and African poultry sector.

Among the most demanded products, the mycotoxin binder, Alquerfeed Antitox, significantly stood out. Composed of the Silicoglycidol molecule, the first worldwide patent designed and developed by Biovet S.A., this product is highlighted especially for its broad spectrum of action, and for not intervening in the adsorption of nutrients beneficial to the animal.
In addition, our natural preservative Alquermold Natural PLUS spotlighted due to its double function as bactericide and fungicide in feed and raw materials, as well as controlling the main pathogenic microorganisms that colonize the intestine, such as Salmonella, E. coli, Clostridium, Staphylococcus, fungi and yeasts.
Finally, the product Alquernat Coneb, composed of a combination of intestinal conditioning pronutrients and optimizers, attracted much attention. The first enhance the regeneration of enterocytes and facilitate the absorption of nutrients, and the latter strengthen the local immune system of the intestine, which in turn allows breaking the reproductive cycle of parasites, thus avoiding infestations such as coccidiosis.
Once again, BIOVET S.A. reaffirms its commitment in this unique space that values people as the core of progress in poultry farming, and symbolizes the union between innovations, human development and food safety to face the challenges of the future.