Menu
Immunostimulants

Category: Immunostimulants

Effect of Alquernat Inmuplus on genetic expression at the Allen D. Leman Conference

On September 15, Biovet S.A. participated in the Allen D. Leman Conference presenting a poster about the effect of Alquernat Inmuplus on genetic expression in immunostimulant cells and its relationship to increased resistance against infection respiratory reproductive syndrome (PRRS).

Biovet, S.A. participates in the II International Avian Symposium (Perú)

Biovet SA, participated in the II International Avian Symposium held in Trujillo between November 21 and 24, 2018. The prevention of pathologies with big impact within the avian sector – source of productivity reduction and the increase of mortality – and animal performance optimization were the main topics discussed.

Biovet S.A presented its latest innovations in natural preservatives and pronutrients in Eurotier

Biovet S.A presented on its booth at Eurotier, its latest innovations in natural preservatives, pronutrients and laying hens products, among others. Hannover (Germany) hosted the trade fair for livestock professionals between 13rd and 16th November, which was titled: “Digital Animal Farming: Management. Animal health. Food Safety”.

Effect of immunostimulant pronutrients in macrophages

An in vitro test researched the molecular mechanisms of the immunostimulant effect of a natural product rich in pronutrients.
Pronutrients produce the activation of a target cell, which in this case are macrophages, and induce an increase in the translation of RNA to proteins.

The III International Poultry Course addresses avian immunology

The III International Poultry Course addressed in its first two sessions aspects related to avian immunology: veterinary immunology, anatomophysiological factors in birds related to immunity and concepts of immunomodulators, pronutrients and vaccine plans.

A Biovet commercial-technical team gives a talk at a feed factory in Bolivia in June

During the meeting, the representative of the Biovet, technical team PhD. Elvira Cano, highlighted the benefits of using mycotoxin binders, natural preservatives and pronutrients, to improve the feeding of the animals and the productive parameters of the farms.